Chinese Food
All Recipes
Yunnan sour papaya vinegar
Yang Erjie's Dali has a lot of delicious food. Under her guidance, she brewed this bottle of papaya vinegar. Every time her relatives and friends come to her home, they always bring me a pile of local favorite food. This time, it's no exception.... ...
Fried chicken fir
This summer, I tried to eat all kinds of fresh mushroom transported by air in Yunnan. Tricholoma matsutake, cockfir and scallop. We can eat fresh food for a long time. The season is quite short. I found a recipe of fried chicken fir and drew gou... ...
Fried rice cake with fried chicken and fir
It's just a simple cut and match, but it's a delicious family routine -
From time to time do not eat Boletus mixed with rice noodles and chicken soup
This seemingly ordinary soup is mixed with fresh and sweet ingredients. It's delicious enough to cook simply. It's also nutritious. It's not afraid of colds.
Teach you how to make Yunnan popular dessert at home
Since rabbit has eaten blida in Yunnan, it has been constantly obsessed with its rich taste. It will love it. official account of the microcommunity .
Yunnan crystal sweet onion
Yunnan sweet onion has many functions, such as beauty, beauty, appetizer, spleen, appetite, gastrointestinal regulation, sterilization and diarrhea, anti-aging, cancer prevention and so on. It also has special effects on gastritis, dysentery, ch... ...
Pineapple Rice
Pineapple is crispy and juicy. It's sweet and sour. It's not only a popular fruit, but also a good partner for eating with vegetables. The sweet and delicious pineapple rice is loved by all ages. Pineapple is rich in a variety of enzymes. It is ... ...
Stewed chicken with gastrodia elata
In the collection of Materia Medica, Gastrodia elata is mainly used for head wind, headache, dizziness and asthenic rotation. Gastrodia elata is very effective for migraine and neurogenic headache. Then add dangshen, jujube and wolfberry to nour... ...
Cloud leg moon cake Xuanwei old fire leg stuffing
Every Mid Autumn Festival, we have to make moon cakes at home. The ham cakes should be Xuanwei's cloud leg cakes. The ham meat stuffing is selected from the old ham of the local pig in the countryside of the mountain. Such meat is naturally swee... ...
Yunnan eggplant (self-made)
As a native of Yunnan, it changes a lot in salted vegetables. Eggplant is the top of the list of salted vegetables. It's a favorite delicacy of Kunming people. It can serve food as well as side dishes. It's tasty, tasty and glutinous.
Rose flower cake
The making of flower cake originated in the Qing Dynasty more than 300 years ago. The fresh flower cake made of superior rose is popular with Emperor Qianlong because of its unique flavor. In the folk, this kind of cake making tradition and tech... ...
Pineapple Rice
I always like pineapple. It's sour and sweet. It's delicious. I love Kwai fried rice. It's simple and quick. So, what kind of sparks will come out when pineapple and fried rice are combined. The answer is delicious pineapple rice. Try it together.
Rice with beef and pineapple curry
Dad came back this time and bought me pineapple every day. He knew I liked it. So he had pineapple every day. Then he prepared to go back to work and bought me three more pineapples to take home. I couldn't eat that much by myself. So I wanted t... ...
Fir oil from Yunnan
It's a burnt and sweet fungus. It will never forget its fragrance again. Rice with soft glutinous
Crispy cloud leg moon cake
I made a lot of mooncakes in August. It's about the Mid Autumn Festival. Suddenly I found that I didn't have any mooncakes. I'll just make them again. I always make yolk puffs these years. It makes me forget my favorite cloud legs mooncakes. Whe... ...
Yunnan flavor - bad pepper
Zao Pepper is a unique food seasoning in Yunnan and Guizhou. It is made in both provinces. The color of Zao hot pepper is bright red, spicy and fresh. It is spicy and sour. Its unique flavor is fragrant, spicy, fresh, sour, tender, salty, crispy... ...
Yunnan People's snack -- preserved olive fruit
In my memory, the snacks in my childhood are rich and healthy. They are not as many as junk food now. Yunnan olive is also called Yuganzi. It can clear away heat and cool blood. It can nourish my stomach. It can produce saliva and stop coughing.... ...
Rose flower cake
The materials are pasted here. It's convenient to check the middle gluten flour in the oil crust, 120g white sugar, 20g lard, 40g boiling water, 50g pastry, 100g lard, 50g stuffing, rose jam, 200g cooked sticky rice flour, 70g lard, 20g
Yunnan flavor ~ Dali acid papaya red taro flower
Taro in Yunnan belongs to Caladium bicolor (AIT.) vent., which belongs to the genus taro of Araceae. In the spring and Autumn period, it is hard, pungent and warm. Toxic. [function indications] detoxification, detumescence, stasis dissipation, p... ...
Yunnan cuisine Dali Bai nationality steamed fish with plum (green plum)
Tanglihua in spring, Huayu in summer and autumn. when you come to Chengchuan, Yunnanyi, Hedian and Midian dams in Xiangyun County in deep summer and autumn, you can enjoy the delicious fish again at this time.
